Blenheim Forge Gyuto (No Saya)

Blenheim Forge Gyuto(No Saya):

Perfect for slicing through meat, fish and vegetables. The profile is flatter towards the heel for chopping and the gradual curve towards the tip is designed for comfortable rocking action.

• * 220 mm blade length.
• * Walnut handle with a solid copper ferrule.
• * Japanese Blue Paper steel core with folded Iron cladding.