Induction Cookers

The increasingly popular induction cookers are faster than gas fueled cookers and more efficient than electric hobs. They are easy to control when aiming to achieve precise heating and unmatched results. By applying a magnetic induction technology, the induction cooktop’s surface remains relatively cool, reducing the risk of injury and allowing for easier clean-up. Choose from a selection of single and double cooking tops and wok surfaces that are fast, safe, clean and reliable.

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